Community Highlights: Meet Mackeisha Peeples of Haute Cuisine

Today we’d like to introduce you to Mackeisha Peeples.

Alright, so thank you so much for sharing your story and insight with our readers. To kick things off, can you tell us a bit about how you got started? 
Hi, My name is Chef Mackeisha Peeples, I am 29 years old and I am from Youngstown, OH. I have been in the culinary industry since I was 9 years old and trained by a professional and private chef, Roberta Greene, who introduced me to the path of black female entrepreneurship. I discovered my passion for cooking early by way of my grandad Larry and my mother, Cathryn. Through these powerful role models, I was inspired and allowed my creativity to grow and flow.

My childhood dream was always to be a chef, specifically a TV chef. I would watch shows like Julia Childs, Martha Stewart, Emeril, Rachael Ray, Chopped, and a plethora of other shows that influenced my career path. In 2015, I became a mother and continued to pursue a culinary degree, which I graduated in 2018. I continued to work in the restaurant and hotel industry as well as doing private catering.

In 2020 I took the leap of faith and moved to Mesa, Arizona having never been that far from home, riding an airplane, and having a 4-year-old and $300 in my pocket. Despite all the odds being against me I persevered and continued towards my dream.

I started an LLC and ventured into private aviation catering, meal prep, and private events. In 2022 I executive produced my own cooking show on YouTube and published my first cookbook book the Art of Restaurant Cooking At Home on Amazon. I continue to move towards my dream of being a Celebrity TV chef and getting on a major network.

Can you talk to us a bit about the challenges and lessons you’ve learned along the way? Looking back, would you say it’s been easy or smooth in retrospect?
It has been a challenging yet rewarding journey. Some of the struggles and obstacles I have faced include depression, homelessness, grief, shedding of the old self, anxiety, and having to create a lane that is unique to me. Despite these challenges, I have experienced the joys.

Alright, so let’s switch gears a bit and talk business. What should we know?
I am a traveling Celebrity Private Chef servicing Mesa, Phoenix, Scottsdale, AZ, and all surrounding states. Our team of expert chefs and event planners specialize in creating unparalleled culinary experiences. From elegant plated dinners to elaborate buffets, we pride ourselves on creating customized menus that cater to your unique tastes and preferences.

Our attention to detail and commitment to using only the freshest and highest-quality ingredients ensure that each and every dish is a masterpiece in its own right. Plus, our professional staff will go above and beyond to ensure that your event runs smoothly and flawlessly. When it comes to fine dining, why settle for anything less than the best? Contact us today to learn more about our exclusive catering services and how we can make your next event truly unforgettable.

Can you talk to us a bit about the role of luck?
The role of luck has played a role in my personal and professional development. I have experienced success and failure, yet God continues to support and encourage me. I don’t attain nor discredit luck, but I definitely know faith and my strong belief in God have gotten me where I am and will continue to go. No, I’m not lucky I’m blessed.

Pricing:

• $1200 catering minimum

Contact Info:

• Website: https://form.jotform.com/220461392884056
• Instagram: https://www.instagram.com/mackeishapeeples/
• Youtube: https://youtube.com/@ChefMackeishaPeeples?si=q9A1DYyY4TVivnPE&sub_confirmation=1
• Other: https://www.amazon.com/dp/B09SH3VR2H