Today we’d like to introduce you to Elena Bravo.
Alright, so thank you so much for sharing your story and insight with our readers. To kick things off, can you tell us a bit about how you got started?
I’ve always loved the art of food and really just went on to create a virtual scrapbook of my travels and the yummy food I eat and places I find!
I am always looking for places to eat when I travel so being that resource for someone else was my goal!
We all face challenges, but looking back would you describe it as a relatively smooth road?
I do this as a hobby and the hardest struggle is consistency within content creation, I’ve found some ways to work around that by sharing my favorite at-home meals!
Alright, so let’s switch gears a bit and talk business. What should we know about your work?
When I am not raving about the yummy food I eat, I am actually selling! I work in one of the top CPG companies in the world, which allows for the discovery of new foods and creative ideas of what pairs well together.
We’d love to hear what you think about risk-taking?
I am actually born and raised in MI, so moving out West was a big step for me, all my immediate family is not in the West, so I think the comfort of my foodstagram being what it is and trying new places allowed me to push myself and try and see as much as I can.
- Instagram: @theelenaeats